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Contact SupplierWheat is rich in dietary fiber and is a leading source of vegetable protein in human food, having higher protein content than either maize (corn) or rice, the other major cereals. In terms of total production tonnages used for food, Wheat is currently second to rice as the main human food crop. Wheat also contains a diversity of minerals, vitamins and fats (lipids). Wheat helps in balanced growth of the body as well provides energy. We are one of the prominent Wheat Wholesale Suppliers based in India. Our expert procurement agents source Wheat from highly trusted vendors in the market. We cater bulk requirements of Wheat.
Component (per 100g portion) | Amount |
---|---|
Water (g) | 11 |
Energy (kJ) | 1419 |
Protein (g) | 13.7 |
Fat (g) | 2.47 |
Carbohydrates (g) | 71 |
Fiber (g) | 10.7 |
Sugar (g) | 0 |
Calcium (mg) | 34 |
Iron (mg) | 3.52 |
Magnesium (mg) | 144 |
Phosphorus (mg) | 508 |
Protein | 11% - 13% |
---|---|
Moisture Content | 12% Max |
Damaged Kernels | 0.5% Max |
Foreign Material | 0.5% - 2.5% Max |
Imperfect Grains | 0.5% Max |
Wet Gluten | 26% Min |
Dry Gluten | 10% Min |
Dockage | 1-3% Max |
Radiation | Normal |
Water Absorption | 76% Min |