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Contact SupplierChocolate ball mill machines are batch and cylindrical type refiners which are used to prepare the chocolate cream,by using steel balls which will grind the chocolate ingredients homogeneously up to 20-24 micron in the double jacketed MS/SS or stainless steel tank with the temperature controller. Mixing arm is made of special material which subsequently heat-treated. Tank connected with magnetic trap and chocolate pump and three-way jocketed valve, there is possibility to circulate the mass or discharge (transfer refined product to the storage tank)
9. Jacketed ball mill tank provided with digital temp control display.
10. Cold water chiller (optional).
11. Chocolate temperature sensor
12.Hor water jocketed pope line fir circulation.