Yeast Beta Glucan, Certification : USFDA

Yeast Beta-glucans are derived from many sources including; oats, barley, seaweed, as well as many types microorganisms (bacteria, yeast and fungi).
Yeast Beta - glucans comprise a group of β-D- glucose polysaccharides with significantly differing physicochemical properties dependent on source.
Yeast beta glucan act as a functional ingredient in Yogurt, yogurt beverages, milk and milk beverages, soyamilk beverages, infant formula milk powder.
Yeast beta-glucan is suitable for application in a variety of sports nutrition product formats, such as- Energy bars, Nutrition and Protein bars; Sports & functional drinks, Powdered drinks.
Yeast beta-glucan in health food, dietary supplements is much common, mainly for immune regulation, anti-oxidation and other functions.