Organic Turmeric Finger, For Cooking, Spices, Food Medicine, Packaging Size : 25 Kg

₹ 150 - ₹ 250 / Kilogram

MOQ2000 Kilogram
Processing Typeorganic
Brand Namesivaji agro exports
Packaging TypePP Bags
CertificationFSSAI,iso,lab report,
Supply TypeExporter
Preferred Buyer Location All over the world

Company Information

Anakapalle, Visakhapatnam, Andhra Pradesh

Member Since 2 Years
Nature of Business Exporter
GST No. 37PWOPS9883L1ZQ

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Product Details
Company Details

CertificationFSSAI,iso,lab report,
Colorvibrant golden yellow
Processing Typeorganic
Formfingers
Variety Of TurmericChintapalli
Polish TypeSingle Polished
Curcumin5 %
Packaging Size25 Kg
Length3 Inch
Brand Namesivaji agro exports
Shelf Life1 Year
Usage/ApplicationCooking, Spices, Food And Medicine
Packaging TypePP Bags
Country of OriginIndia

Araku turmeric is a special variety of turmeric that is primarily cultivated in the Araku Valley, a region located in the Eastern Ghats of Andhra Pradesh, India. This variety is known for its unique flavor, aroma, and vibrant yellow color, which sets it apart from other turmeric varieties. Araku turmeric is often organically grown, and the farmers in this region employ traditional farming methods, avoiding the use of synthetic chemicals.

The distinctive taste and aroma of Araku turmeric make it highly sought after for culinary purposes, particularly in Indian cuisine. It is also valued for its potential health benefits due to its curcumin content, which has antioxidant and anti-inflammatory properties.

In addition to its culinary and health applications, Araku turmeric has gained recognition for its cultural and economic significance in the Araku Valley, contributing to the livelihoods of local farmers and promoting sustainable agricultural practices in the region.