Natural Toor Dal, Color : Yellow, Form : Granules, Grade Standard : Food Grade

MOQ20 Ton
Cultivation TypeNatural
SpecialitiesRich In Taste, No Artificial Color Added, Good Quality
Grade StandardFood Grade
VarietySplit Toor Dal
Supply TypeExporter
Preferred Buyer Location United States, United Kingdom, United Arab Emirates, Germany

Company Information

Jevargi, Kalaburagi, Karnataka

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Rich Nutritional Value : Toor Daal is a rich source of protien and essential nutrients, ideal for global culinary applications.
Export-Grade Standards : Low moisture content (<12%) and purity >99% , esuring top-notch quality.
Packaging Flexiblity : Available in 5, 10, 25, and 50kg bags, adhering to international export requirments.

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