INGREDIENTS Tomato Pulp, Sugar, Salt, Acetic Acid, Spices, Onion, Garlic, Ginger, Emulsifying & Stabilising Agents. Contains Permitted Class II Preservative. Keep in a cool place, away from direct sunlight. Add more taste to your foodÂ
It is gratifying to observe that a team of experts from the group of pioneer manufacturers of Pasta/ Macaroni products in India has successfully introduced its processed food products like various ranges of sauces in the same home markets, under the trade mark registered brand name ' SAMURAI '. These Green Chilli Sauce, Red Chilli Sauce, Chilli Garlic Sauce,Soya Sauce, Tomato Sauce, Mustard Kasundi, Vinegar, Pickles, Squashes etc under the same registered brand ' SAMURAI ' have become extremely popular in the markets, since the products appears 'distinctive' compared to other competitive brands, by virtue of its manufacture being conducted in most hygienic condition in spacious premises over modern machineries. The entire process is hygienic and as per rules and regulation of F.P.O. Act
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