Acetic Acid, For Plant Growth Regulator, Vinegar, Acidity Regulators, Pharmaceutical Intermediates

Acetic Acid, systematically named ethanoic acid, is colourless liquid organic compound, when undiluted, it is sometimes called glacial acetic acid. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate.