Textured Vegetable Protein

We are Exporters and Suppliers of Textured Vegetable Protein (TVP) in Indore, Madhya Pradesh. We use high-grade packaging material to ensure its superior quality and longer shelf life. Vegetable Protein, we provide, is widely used in preparing Indian dishes like pulav, samosas, burgers and many more. Our TVP is free from any contamination and microbial infections. We provide TVP at best prices to the global market.
Functional Benefits :

• It is a high-protein product and contains no cholesterol, lactose or casein.

• It is low in total fat, sodium and saturated fatty acids and rich in dietary fibre and minerals.

• It is free from microbiological contamination.

• It has low calorific value and can be easily fortified to meet the specific nutritional needs.

• It is a typical Textured Vegetable Protein free from objectionable odors.

• It is easy in handling, storage and maintenance.

• It has similar texture to cooked meat.

• It has protein content similar to meat and made available at low cost.

• It is a 100% vegetarian product.

Applications :

• TVP is used in a variety of dishes like vegetable pulav, samosas, burgers, vegetable curry, stuffed parathas, kheema, sweet dishes, etc.

• TVP is used to substitute meat in the formulation of industrial products like , pork, chicken and fish.

• TVP is used as a nutritive alternative in school-feeding programs.

• It provides adequate texture in industrialized food products.

Additional Information :

• Quantity : 25 Kg, 50 Kg

• Packaging Details : HDPE, PP bags, Corrugated Box, etc.