Listing ID #3995678
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Contact SupplierIt's sweet and does not add any proteins to your diet so you can consume it without the fear of raking up an allergy. Tapioca syrup provides many health benefits for their thanks to the fact that it is low in calories with a low carbohydrate content apart from the zero exposure to pesticides and genetic modifications lower calories and carbohydrate contents and zero exposure to pesticides and genetic modifications. This gluten free product is also lower in carbohydrate content compared to sucrose.
Application- Confectioneries, baking products and beverages for its ability to provide a neutral base, free from any distinct color or flavor. It possesses higher nutritional value than other sugar-based syrups.
Specifications- Available in all the DE's like 27, 40, 43, and 60. We can produce both clear and brown tapioca syrup.