Tallow, Packaging Type : PP Bag

High Quality Technical Animal Fats are low in free fatty acid content below 3%. Due to its higher saturated fatty acid content in the triglyceride structure, it is significantly more stable to oxidative rancidity. Hence, can safely be incorporated upto a level of 6 % in the poultry feeds. It is an immensely useful feed ingredient in summer for poultry when one needs to provide ready source of energy through fats to avoid heat stress and subsequent mortality in the birds. Our high quality Technical Animal fat results in faster weight gain, lower feed consumption, better Feed Conversion Ratio (FCR) and lower mortality in broilers. It also improves egg production and egg size with lower feed consumption in layers. What's more, it lowers the formulation cost by replacing (fully or partially) costlier vegetable oils, improves production efficiency of pellet mill due to lubricating action in the mash, and increases demand for your feed due to better performance. Specifications Moisture (max) 1.0 % Saponification value 192 - 202 Impurities (max) 1.0 % Peroxide value (max) 5 mequivalent O 2 / kg Free fatty acids as oleic acid (max) > 3.0 % Chemical Stabilizer Addition on request Unsaponifiable matter (max) 0.5 % Gross energy (K.Cal / kg) 8990 Iodine value 44 Total fat content (min) 99.0 % Titre value 38 - 42