Hypertension. Some studies suggest that taking 750-1500 mg per day of stevioside, a chemical compound in stevia, reduces systolic blood vessels stress levels (the upper number in a blood vessels stress levels reading) by 10-14 mmHg and diastolic blood vessels stress levels (the lower number) by 6-14 mmHg within one week of starting treatment. However, other studies suggest that taking stevioside in doses up to 15 mg per kg per day does not significantly reduce blood vessels stress levels in patients with mild underhand levels.
Diabetes. Early studies suggest that 1000 mg daily of stevioside, a chemical compound in stevia, might reduce glucose levels after meals by 18% in people with type two diabetes. However, other studies suggest that taking 250 mg of stevioside three times daily does not significantly affect glucose levels or HbA1c (a measure over glucose levels over time) after three months of treatment in people with type 1 or type two diabetes.
Preventing pregnancy.
Heartburn.
Weight loss.
Water retention.
Heart problems.
Other conditions.
More evidence is needed to rate the effectiveness of stevia for these uses.
About Us :-

Stevia sweetener place is a Southern United states Source natural herb that has been used as a sweetener by the Guarani Indians of Paraguay for 100's of decades.Chewing raw or clean stevia will keep a powerful, lovely flavor that does not easily go away as glucose.
Dried ingredients 'Steviol glycoside'are white-colored to minor yellow-colored, crystalline, odourless, minor attribute smell, water-soluble grains.The raw ingredients,Steviol glycoside usually contain as the significant elements the Stevioside and Rebaudioside along with small quantities of other steviol glycosides, such as Rebaudioside B and C, Dulcoside A, Rubusoside and Steviolbioside. sweetener place is a Southern United states Source natural herb that has been used as a sweetener by the Guarani Indians of Paraguay for 100's of decades.Chewing raw or clean stevia will keep a power.ul
Stevia sweetener and substances included in stevia, including stevioside and rebaudioside A, are Likely safe when used as a sweetener in meals. Rebaudioside A has generally recognized as safe (GRAS) status in the U.S. for use as a sweetener for meals. Stevioside has been securely used in analysis in amounts of up to 1500 mg per day for 2 years.
Some individuals who take stevia or stevioside can experience stomach ache or feeling sick. Other individuals have revealed feelings of faintness, muscle pain, and numb feeling.
Advantages :

1. High safety
2. Stable performance
3. High intensity of sweetness.
4. Low calorie

Special Safety measures & Warnings :
Pregnancy and breast-feeding : Not enough is known about the use of stevia during maternity and breast-feeding. Stay prepared and avoid use.
Allergy to ragweed and related plants : Stevia sweetener might cause an sensitivity in individuals who are sensitive to the Asteraceae/Compositae group of vegetation. This close relatives includes ragweed, chrysanthemums, marigolds, daisies, and many other vegetation.
Diabetes : Some developing studies suggest that some of the substances included in stevia might reduced glucose levels and could intervene with glucose levels control. However, other analysis doesn't agree. If you have diabetic issues and take stevia or any of the sweetening it contains, monitor your glucose levels closely and report your results to your doctor.
Low blood vessels pressure : There is some evidence, though not definite, that some of the substances in stevia can reduced blood vessels stress levels. There is a concern that these substances might cause blood vessels stress levels to drop too low in individuals who have low blood vessels stress levels. Get your medical care provider’s advice before taking stevia or the sweetening it contains, if you have low blood vessels stress levels.

Hypertension. Some studies suggest that taking 750-1500 mg per day of stevioside, a chemical compound in stevia, reduces systolic blood vessels stress levels (the upper number in a blood vessels stress levels reading) by 10-14 mmHg and diastolic blood vessels stress levels (the lower number) by 6-14 mmHg within one week of starting treatment. However, other studies suggest that taking stevioside in doses up to 15 mg per kg per day does not significantly reduce blood vessels stress levels in patients with mild underhand levels.
Diabetes. Early studies suggest that 1000 mg daily of stevioside, a chemical compound in stevia, might reduce glucose levels after meals by 18% in people with type two diabetes. However, other studies suggest that taking 250 mg of stevioside three times daily does not significantly affect glucose levels or HbA1c (a measure over glucose levels over time) after three months of treatment in people with type 1 or type two diabetes.
Preventing pregnancy.
Heartburn.
Weight loss.
Water retention.
Heart problems.
Other conditions.
More evidence is needed to rate the effectiveness of stevia for these uses.
About Us :-

Stevia sweetener place is a Southern United states Source natural herb that has been used as a sweetener by the Guarani Indians of Paraguay for 100's of decades.Chewing raw or clean stevia will keep a powerful, lovely flavor that does not easily go away as glucose.
Dried ingredients 'Steviol glycoside'are white-colored to minor yellow-colored, crystalline, odourless, minor attribute smell, water-soluble grains.The raw ingredients,Steviol glycoside usually contain as the significant elements the Stevioside and Rebaudioside along with small quantities of other steviol glycosides, such as Rebaudioside B and C, Dulcoside A, Rubusoside and Steviolbioside. sweetener place is a Southern United states Source natural herb that has been used as a sweetener by the Guarani Indians of Paraguay for 100's of decades.Chewing raw or clean stevia will keep a power.ul
Stevia sweetener and substances included in stevia, including stevioside and rebaudioside A, are Likely safe when used as a sweetener in meals. Rebaudioside A has generally recognized as safe (GRAS) status in the U.S. for use as a sweetener for meals. Stevioside has been securely used in analysis in amounts of up to 1500 mg per day for 2 years.
Some individuals who take stevia or stevioside can experience stomach ache or feeling sick. Other individuals have revealed feelings of faintness, muscle pain, and numb feeling.
Advantages :

1. High safety
2. Stable performance
3. High intensity of sweetness.
4. Low calorie

Special Safety measures & Warnings :
Pregnancy and breast-feeding : Not enough is known about the use of stevia during maternity and breast-feeding. Stay prepared and avoid use.
Allergy to ragweed and related plants : Stevia sweetener might cause an sensitivity in individuals who are sensitive to the Asteraceae/Compositae group of vegetation. This close relatives includes ragweed, chrysanthemums, marigolds, daisies, and many other vegetation.
Diabetes : Some developing studies suggest that some of the substances included in stevia might reduced glucose levels and could intervene with glucose levels control. However, other analysis doesn't agree. If you have diabetic issues and take stevia or any of the sweetening it contains, monitor your glucose levels closely and report your results to your doctor.
Low blood vessels pressure : There is some evidence, though not definite, that some of the substances in stevia can reduced blood vessels stress levels. There is a concern that these substances might cause blood vessels stress levels to drop too low in individuals who have low blood vessels stress levels. Get your medical care provider’s advice before taking stevia or the sweetening it contains, if you have low blood vessels stress levels.