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Member Since 9 Years
Nature of Business Retailer Year of Establishment 2010Ask for more detail from the seller
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Add salt to the rice in the pot, before pouring in the water. This helps the salt absorb into the rice grains. The tightly covered pot lets the rice steam perfectly, and the method consistently yields long, separate, perfectly steamed fluffy grains of rice.
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Sector 65, Mohali, Punjab 
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