Soyabean Oil

We are offering soyabean oil.
Soyabean oil is one of the chief poly- unsaturated cooking oils in current usage. It is one o the cooking oils with high smoke point; 495°f, similar to peanut oil, the property which can be employed in getting oil temperature while deep frying food items. It has saturated, monounsaturated and polyunsaturated (sfa: mufa: pufa, 16: 24: 58) fats in healthy proportions. It is one of the stable cooking oils; having high shelf life. Soybean oil works to lower cholesterol levels by decreasing cholesterol absorption in the gut.
Health benefits:
· soybean oil contains no cholesterol, which makes it a perfect choice for individuals with heart disease or high cholesterol
· the fats in soybean oil are polyunsaturated which have shown to help reduce total cholesterol, lower ldl or bad cholesterol levels and increase hdl or good cholesterol levels
· soybean oil has omega-3 fatty acids, which have shown to reduce the risk of cardiovascular disease, slow the growth of atherosclerotic plaque, slow the risk of arrhythmias or abnormal heartbeats and decrease triglyceride levels