Soy protein has been used since 1959 as ingredients for its functional properties in a variety of foods such as salad dressings, soups, vegetarian foods and meat imitations. Its functional properties are emulsification and texturizing. Recently the popularity of soy protein is increasing, mainly because of its health benefits. It has been proven that soy protein can help to prevent heart problems and many countries allow health claims for food, which are rich in soy protein.
Established in the year 2009, Soyaam Food Products is one of the leading names highly immersed in manufacturing and supplying an exceptional class range of Soya Tofu, Soya Milk, Soya Protein, Soya Flour, Soya Curd, Soya Granules, Soya Stick, Soya Chunks, Soya Dahi, Flavoured Paneer, Fresh Beans and Soya Biscuits. For reasons of confirming its quality, flavor and shelf life, the variety is treated using the optimum ingredients and recent apparatuses, in accord with the set FDA morals and procedures. Before offering these products to our honored patrons, we test each product on pre-defined quality restrictions in order to offer quality examined array at patron’s premises.
Nature of Business Manufacturer / Exporter / Supplier / Retailer
Number of Employees20 - 50
Year of Establishment2009
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