Sorghum flour is a powerhouse of nutrition and adds a superb flavor to gluten-free baking. It is high in protein, iron, and dietary fiber, making sorghum flour welcome in pantries around the world. Sorghum flour is high in antioxidants, which support cardiac health. In addition, the starch and protein in sorghum take longer than other similar products to digest. This slow digestion is particularly helpful for those with diabetes.
We MADHU AGRO EXIM LTD, An ISO Certified Company, is the leading exporter & supplier of wide variety of products including the foods grain, fresh fruits & vegetables, Indian pulses & indian spices, etc... We have been dealing in these products for the last nine years and exporting a variety of product to many Asian and European Countries including the USA, UK, UAE & Middle East countries.
Nature of Business Manufacturer / Exporter / Supplier / Retailer
Number of EmployeesBelow 20
Year of Establishment2006
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