Sona Masoori Rice is a medium-grain rice. Grown largely in the Indian states of Telangana, Andhra Pradesh and Karnataka. In Telugu, Sona Masuri rice is called Bangaru Theegalu (meaning Golden Ivy). It is lightweight and aromatic with a nutty taste. Available in 10lb and 20lb packages. Our Laxmi Sona Masoori Rice will be a perfect complement to any meal. Delicious to use in: Fried Rice Salads Biriyani Soups & Stews Ingredients: Sona Masoori Rice
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