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Supply Type
Manufacturer, Exporter, Supplier
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Preferred Buyer Location
All over the world
Sodium tripolyphosphate is used in meat processing, seafood, frozen shrimp, sausage and modified starch.
The product offers advantages such as:
Improved water holding capacity of meat and seafood products
Denaturation of proteins prevention
Stabilising of the colour of the products
Improved texture of meat and seafood products