Snack food packaging machine

Listing ID #3498617

This technique being employed in the packaged food industry is commonly known as Modified Atmosphere Packaging (MAP). MAP is a technique which helps maintain product freshness, crispiness and extends the shelf life by replacing air by Nitrogen gas which in turn prevents bacteria growth.The benefits and low cost of using Nitrogen gas in the packaged food industry far outweighs the risks and product spoilage costs associated with not having Nitrogen.