Semi-husked coconut, also known as "partially husked coconut" or "half-husked coconut," is a coconut fruit that has had some of its outer husk or fibrous shell removed, leaving a portion of the husk intact. The coconut is typically processed in this way to make it easier to open and access the inner edible part, which is the white flesh or "copra" and the coconut water inside.

Semi-husked coconut, also known as "partially husked coconut" or "half-husked coconut," is a coconut fruit that has had some of its outer husk or fibrous shell removed, leaving a portion of the husk intact. The coconut is typically processed in this way to make it easier to open and access the inner edible part, which is the white flesh or "copra" and the coconut water inside.