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Member Since 17 Years
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GST No. 07ABSPH3785N1ZTAsk for more detail from the seller
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Sedimentation Shaker is especially designed for determining sedimentation value of flour samples, in order to measure protein quantity and quality, based on swelling of protein globules as well as agglomeration of present starch into protein globules in a lactic acid medium. A wooden carrier/rack to hold 5 samples in glass cylinders are driven through a Heavy Duty DC Driven Motor.
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Ashok Vihar, Delhi 
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