ea Buckthorn, known as the most balanced fruit of the nature, is a hardy, deciduous shrub bearing small yellow to orange-red berries.

Considered to be the Holy Fruit of the Himalayas, it has the botanical name Hippophae Rhammonides. It widely grows in Europe, central Asia and temperate regions of South Asia, India and China, ranging in altitude of a minimum of 60 meters above sea level (asl) to a maximum of 5200 meters asl.

It is also known throughout the world as Sandthorn, Sandorn and Siberian Pineapple. It has been cherished by native Tibetans for centuries for its incredible nutritive qualities.

The Spiti valley of the Himalayas in India has a fairly large concentration of Sea Buckthorn, particularly along the river bed covering an area of more than 200 hectares as per official figures.

The 3 varieties of Sea Buckthorn found in Spiti are rich in Carotenoids, Xanthophylls, Phenolics and Flavonoids and have a higher content of essential oils.

Sea Buckthorn plant has been used for centuries in the traditional medicinal system of Asia and Europe mainly for its nutritional and medicinal value. It possesses an exclusive composition of vitamins, nutrients and essential fatty acids usually found only separately in different plants and sources. It was used in China for over 12 centuries where it was first used for traditional Chinese medicine strengthening stomach, blood circulation and respiration. Sea Buckthorn is currently used in juice, sports drinks, jellies, ice cream, cosmetics and medicines.

Sea buckthorn is rich in macronutrients and micronutrients.

It contains vitamins B1, B2, folic acid, C, E, beta-carotene (Pro-vitamin A) and K. It contains Carotenoids, Flavonoids, Phenols, Terpenes and at least 20 mineral co factors.

Sea Buckthorn also naturally contains 5-HT (serotonin), a neurotransmitter that helps regulate emotions. Sea Buckthorns’ numerous health benefits include cardiovascular, immunity, anticancer, memory, growth, anti-inflammatory and skin health.

Sea Buckthorn contains more than 60 antioxidants and high ORAC value.

Disclaimer :

"This product is not intended to diagnose, treat, cure or prevent any disease. The information given herein is not a medical advice for self-treatment and is only for informational purpose. Person with medical conditions, pregnant and lactating women should consult their Physician."

ea Buckthorn, known as the most balanced fruit of the nature, is a hardy, deciduous shrub bearing small yellow to orange-red berries.

Considered to be the Holy Fruit of the Himalayas, it has the botanical name Hippophae Rhammonides. It widely grows in Europe, central Asia and temperate regions of South Asia, India and China, ranging in altitude of a minimum of 60 meters above sea level (asl) to a maximum of 5200 meters asl.

It is also known throughout the world as Sandthorn, Sandorn and Siberian Pineapple. It has been cherished by native Tibetans for centuries for its incredible nutritive qualities.

The Spiti valley of the Himalayas in India has a fairly large concentration of Sea Buckthorn, particularly along the river bed covering an area of more than 200 hectares as per official figures.

The 3 varieties of Sea Buckthorn found in Spiti are rich in Carotenoids, Xanthophylls, Phenolics and Flavonoids and have a higher content of essential oils.

Sea Buckthorn plant has been used for centuries in the traditional medicinal system of Asia and Europe mainly for its nutritional and medicinal value. It possesses an exclusive composition of vitamins, nutrients and essential fatty acids usually found only separately in different plants and sources. It was used in China for over 12 centuries where it was first used for traditional Chinese medicine strengthening stomach, blood circulation and respiration. Sea Buckthorn is currently used in juice, sports drinks, jellies, ice cream, cosmetics and medicines.

Sea buckthorn is rich in macronutrients and micronutrients.

It contains vitamins B1, B2, folic acid, C, E, beta-carotene (Pro-vitamin A) and K. It contains Carotenoids, Flavonoids, Phenols, Terpenes and at least 20 mineral co factors.

Sea Buckthorn also naturally contains 5-HT (serotonin), a neurotransmitter that helps regulate emotions. Sea Buckthorns’ numerous health benefits include cardiovascular, immunity, anticancer, memory, growth, anti-inflammatory and skin health.

Sea Buckthorn contains more than 60 antioxidants and high ORAC value.

Disclaimer :

"This product is not intended to diagnose, treat, cure or prevent any disease. The information given herein is not a medical advice for self-treatment and is only for informational purpose. Person with medical conditions, pregnant and lactating women should consult their Physician."