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Saffron

Listing ID #4266308

  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world

Description Saffron, the most expensive spice in the world is derived from the dry stigmata of the plant Crocus Sativus. The plant is a bulbous, perennial with globular corms, 15-20 cm high. It has....
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  • Member Since 10 Years
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Description


Saffron, the most expensive spice in the world is derived from the dry stigmata of the plant Crocus Sativus. The plant is a bulbous, perennial with globular corms, 15-20 cm high. It has 6 to 10 leaves present at anthesis, one to two flowers with a lilac-purple colour with perianth segments of 3.5 – 5 cm and style branches of 2.5 – 3.2 cm. The yellow style is deeply divided into three branches and the stigmata are bright red. Flowers are arising directly from the corms. Flowers have tri-lobed stigma, which along with the style tops yield the saffron of commerce.

 

Origin and Distribution


Saffron is a native of Southern Europe and cultivated in Mediterranean countries, particularly in Spain, Austria, France, Greece, England, Turkey, Iran. In India, it is cultivated in Jammu & Kashmir and in Himachal Pradesh.
Saffron thrives best in warm sub-tropical climate. In Spain, it is grown in dry temperate conditions with an annual rainfall below 40 cm. It grows at an elevation of 2000 mtrs MSL. Photoperiod exerts a considerable influence in the flowering of saffron. An optimum period of 11 hours illumination is desirable. Unusually low temperature coupled with high humidity during flowering season affects flowering of the crop. Spring rains boost production of new corms. Slightly acidic to neutral, gravelly, loamy, sandy soils are suitable for saffron cultivation.

 

Uses


Saffron is used as a culinary seasoning and to colour, cottage cheese, chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in speciality breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics.
In medicine saffron is used in fevers, melancholia, and enlargement of liver and spleen. In Ayurvedic medicine it is used to heal arthritis, impotence and infertility. It has wide range of uses in Chinese and Tibetan medicines.

Botanical name Family name Commercial part
Crocus sativus L. Iridaceae Stigma

 

Indian Names

 

  • Hindi : Kesar
  • Bengali : Jafran
  • Gujarati: Keshar
  • Kannada : Kumnkuma kesari
  • Kashmiri: Kong
  • Malayalam: Kunkumapoove
  • Marathi : Keshar, Kesara
  • Punjabi : Kesar, Zafran
  • Sanskrit: Keshara, Kunkuma, Aruna, Asra, Asrika
  • Tamil : Kungumapoo
  • Urdu : Zafran

 

Name in international languages

 

  • Spanish : Azafran
  • French : Safran
  • German : Safran
  • Swedish : Saffran
  • Arabic : Zafran
  • Dutch : Saffraan
  • Italian : Zafferano
  • Portuguese: Acofrao
  • Russian : Shafran
  • Japanese: Safuran
  • Chinese : Fan Hung-Hua


Company Details close-icon

We have been dedicated to providing our customer all over world the finest spices and ingredients available from various spices Market at India. Our service does not end with a contract, it just begins with that, document handling, shipments tracking and Preventing problems are standard to us.
Vidhata impex is your Professional partner in the spices business. With its wide ranging Activities the organisations is a prominent player in the export Scenario and its credentials are well known for quality and Prompt shipment.
We work hard to provide constant customer Satisfaction by committing ourselves to continuous development in quality, all operations and products. The strength of our Organization lies with our people who believe in working as a Team to achieve common objectives. We are located in Bombay which is the commercial capital of India & a major Business hub for agro commodities.
We, at vidhata impex believe that change in the integral part of our growth which prompts us to provide superior quality products accordingly to the ‘’changing Tastes’’ and the ‘’ changing trends’’ in the market. We maintain Transparency in all our business transactions. At any point of time we carry stock sufficient to honor orders expected to be received in the next two months. This endeavor is further held by being a fast expanding organization having godowns/ offices at various major production centers across India.
Our customer has gained substantially by dealing through us. We firmly/Professionally believe that the customers are our real assets and Customer satisfaction is or final goal. We are committed to meet Customer needs by providing the highest level of services.
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Saffron at Best Price in Mumbai - ID: 4266308 | Vidhata Impex
Products / Services
  • Products / Services
  • Companies
  • Buy Leads
Post Buy Requirement

Saffron

Listing ID #4266308

  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world

Description Saffron, the most expensive spice in the world is derived from the dry stigmata of the plant Crocus Sativus. The plant is a bulbous, perennial with globular corms, 15-20 cm high. It has....
View More Details
Send Enquiry

Company Information

  • Member Since 10 Years
  • Nature of Business Retailer

Ask for more detail from the seller

Contact Supplier

Product Details no_img_icon

Description


Saffron, the most expensive spice in the world is derived from the dry stigmata of the plant Crocus Sativus. The plant is a bulbous, perennial with globular corms, 15-20 cm high. It has 6 to 10 leaves present at anthesis, one to two flowers with a lilac-purple colour with perianth segments of 3.5 – 5 cm and style branches of 2.5 – 3.2 cm. The yellow style is deeply divided into three branches and the stigmata are bright red. Flowers are arising directly from the corms. Flowers have tri-lobed stigma, which along with the style tops yield the saffron of commerce.

 

Origin and Distribution


Saffron is a native of Southern Europe and cultivated in Mediterranean countries, particularly in Spain, Austria, France, Greece, England, Turkey, Iran. In India, it is cultivated in Jammu & Kashmir and in Himachal Pradesh.
Saffron thrives best in warm sub-tropical climate. In Spain, it is grown in dry temperate conditions with an annual rainfall below 40 cm. It grows at an elevation of 2000 mtrs MSL. Photoperiod exerts a considerable influence in the flowering of saffron. An optimum period of 11 hours illumination is desirable. Unusually low temperature coupled with high humidity during flowering season affects flowering of the crop. Spring rains boost production of new corms. Slightly acidic to neutral, gravelly, loamy, sandy soils are suitable for saffron cultivation.

 

Uses


Saffron is used as a culinary seasoning and to colour, cottage cheese, chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in speciality breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics.
In medicine saffron is used in fevers, melancholia, and enlargement of liver and spleen. In Ayurvedic medicine it is used to heal arthritis, impotence and infertility. It has wide range of uses in Chinese and Tibetan medicines.

Botanical name Family name Commercial part
Crocus sativus L. Iridaceae Stigma

 

Indian Names

 

  • Hindi : Kesar
  • Bengali : Jafran
  • Gujarati: Keshar
  • Kannada : Kumnkuma kesari
  • Kashmiri: Kong
  • Malayalam: Kunkumapoove
  • Marathi : Keshar, Kesara
  • Punjabi : Kesar, Zafran
  • Sanskrit: Keshara, Kunkuma, Aruna, Asra, Asrika
  • Tamil : Kungumapoo
  • Urdu : Zafran

 

Name in international languages

 

  • Spanish : Azafran
  • French : Safran
  • German : Safran
  • Swedish : Saffran
  • Arabic : Zafran
  • Dutch : Saffraan
  • Italian : Zafferano
  • Portuguese: Acofrao
  • Russian : Shafran
  • Japanese: Safuran
  • Chinese : Fan Hung-Hua


Company Details close-icon

We have been dedicated to providing our customer all over world the finest spices and ingredients available from various spices Market at India. Our service does not end with a contract, it just begins with that, document handling, shipments tracking and Preventing problems are standard to us.
Vidhata impex is your Professional partner in the spices business. With its wide ranging Activities the organisations is a prominent player in the export Scenario and its credentials are well known for quality and Prompt shipment.
We work hard to provide constant customer Satisfaction by committing ourselves to continuous development in quality, all operations and products. The strength of our Organization lies with our people who believe in working as a Team to achieve common objectives. We are located in Bombay which is the commercial capital of India & a major Business hub for agro commodities.
We, at vidhata impex believe that change in the integral part of our growth which prompts us to provide superior quality products accordingly to the ‘’changing Tastes’’ and the ‘’ changing trends’’ in the market. We maintain Transparency in all our business transactions. At any point of time we carry stock sufficient to honor orders expected to be received in the next two months. This endeavor is further held by being a fast expanding organization having godowns/ offices at various major production centers across India.
Our customer has gained substantially by dealing through us. We firmly/Professionally believe that the customers are our real assets and Customer satisfaction is or final goal. We are committed to meet Customer needs by providing the highest level of services.
  • Nature of Business Manufacturer / Exporter / Supplier / Retailer
Tell us your Buy Requirement to Get Instant Response
Tell us what you need?

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Looking for saffron?

Quantity
Seller Contact Details
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