Safflower Oil

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Trans Fatty Acids<0.01 G/100g
Unsaponifiable0.64 %W/W
Cotton Seed OilNegative
Iodine Value137.90 Gl/100g
Supply TypeManufacturer, Supplier, Retailer
Preferred Buyer Location India only

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Al freshco foods

Lodhika, Rajkot, Gujarat

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Member Since 5 Years
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Saponification Value187.50 MgKOH/G
Saturated Fatty Acids7.91 G/100g
Argimone OilNegative
Fibre<0.5 --G/100g
Trans Fatty Acids<0.01 G/100g
Protein<0.5 G/100g
Refractive Index at 40deg C1.4678
Bellier Turbidity Temperature15.8 °C
Polyunsaturated Fatty Acids67.30 G/100g
Butyro Refractometer Reading at 40 Deg C62.9 L
Carbohydrate<0.5 G/100g
Unsaponifiable0.64 %W/W
Acid Value0.42 MgKOH/G
Monounsaturated Fatty Acids11.80 G/100g
Cotton Seed OilNegative
Fat99.57 G/100g
Caster OilNegative
Iodine Value137.90 Gl/100g
Calorific Value896.0

Safflower Oil Is Cold Pressed From The Seeds Of The Carthamus Tinctorius Botanical, A Relative Of The Sunflower. When You Overheat Cooking Oil, It Destroys Beneficial Compounds And Creates Harmful Free Radicals. Those Free Radicals Can Damage Molecules In Your Body.

If You’re Looking For A Cooking Oil That’s Suitable For High Heat, Safflower Oil May Be The Right Choice For You. It Has A Higher Smoke Point Than Corn Oil, Canola Oil, Olive Oil, Sesame Oil, And Many Other Alternatives. It Also Has A Neutral Flavor, Making It An Ideal Choice For Many Recipes. Safflower Oil Has High Nutritive Value And Is Known To Be A Heart-Friendly Oil.

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