Listing ID #6193379
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Contact SupplierThe juice of the lemon is about 5% to 6% citric acid, with a pH of around 2.2, giving it a sour taste. The distinctive sour taste of lemon juice makes it a key ingredient in drinks and foods such as lemonade and lemon meringue pie.
Iron: 5% 0.6 mg
Sugars: 2.5 g
Choline: 1% 5.1 mg