Listing ID #3305650
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A HIGH yielding ridge gourd (Luffa acutangula) variety, with medium-sized fruits, has been developed by the scientists at the department of Olericulure, College of Horticulture of the Kerala Agricultural University (KAU) at Vellanikkara.Developed through single plant selection from local collections from Cherthala, the new variety is ideally suited for growing in the warm humid tropics of Kerala, especially Thrissur, Palakkad and Ernakulam districts.Make Some Indian Recipies with Ridge Gourd Seeds I use to make bottle gourd with chana dal.. This time I replaced bottle gourd with ridge gourd and it came out very tasty side dish :).Ingredients: Sufficient For Two People350 gm Ridge Gourd cut into small pieces1 Cup chana dal4-5 Red dry chilies1 Medium sized onion finely chopped1 Tsp ginger-garlic paste1 Tsp Cumin seeds12 Red chili powder12 coriander powder12 Turmeric powder18 Tsp garam masala powder2 Tblsp green coriander leave finely choppedA pinch of asafoetidaSalt as per tasteOil for frying
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