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Brown Soft Common Rice Flour, For Cooking, Food, Human Consumption, Form : Solid

Listing ID #7028906

  • Cultivation TypeCommon, Natural, Organic
  • TextureSoft
  • ColorBrown, Light White, Natural White, White
  • FormSolid
  • Supply Type Distributor, Trader
  • Preferred Buyer Location All over the world
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Company Information

  • Member Since 4 Years
  • Nature of Business Exporter
  • GST No. 24ABBFB3848F1ZQ

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Product Details no_img_icon

  • Cultivation Type Common, Natural, Organic
  • Texture Soft
  • Color Brown, Light White, Natural White, White
  • Form Solid
  • Application Cooking, Food, Human Consumption
  • Feature Gluten Free, High In Protein, Low In Fat, No Artificial Color, No Genetic Engineering, No Preservatives
  • Type Rice Flour
  • Shelf Life 6months
  • Country of Origin India

Rice flour is made from finely ground rice grains. It is used in a variety of dishes, particularly in South Indian cuisine. Rice flour is used to make dosas (crepes), idlis (steamed rice cakes), appams (pancakes), and other crispy snacks like murukku and seedai. Rice flour can also be used as a thickening agent agent and as a coating for frying in certain dishes.


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  • Payment Terms L/C, D/A, D/PT/T
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