Asmita Soft Natural Rice Flour For Cooking, Food, Human Consumption

Rice Flour, a kitchen staple with diverse uses, bring a light and finr texture to your cooking. milled from rice grain. it is gluten-free, making it an excellent choice for those with gluten sensitivities. whether used in baking, frying, or as a thickening agent, rice flour adds a versatile touch to your culinary creation. enjoy the simplicity and adaptability of rice flour in a variety of dishes.