Jaggery is a traditional unrefined non-centrifugal sugar consumed in asia, africa and south america. It is made for direct consumption.this type of sugar is a concentrated product of cane juice without separation of the molasses and crystals, and can vary from golden brown to dark brown in color. It contains up to 65-85 % sucrose , up to 10% glucose , moisture content of up to 5-8 %, and the remainder made up of other insoluble matter such as ash, proteins and fibers.
Available in 1kg,5,kg,10 kg.