Rakthasali Rice, For Medicinal, Color : Red

Rakthashali, with red husk and grain, is acclaimed from vedic times onwards as a medicinal rice variant and an auspicious grain for vedic rites. Studies conducted on the nutritional significance of this Rakthashali in medications coupled with documented indigenous knowledge of traditional and Ayurvedic medical practitioners and focused academic papers to conserve ethnic wisdom revealed amazing advantages of this grain. Besides being a functional food for promoting lactation, Rakthashalis acknowledged therapeutic value in the treatments of allergies & skin ailments, uterus related problems, gastro intestinal problems, liver, kidney, nerve disorders encouraged us for commercial cultivation.