Natural Indian Red Masoor Lentil Dal, For Cooking, Packaging Size : 25kg

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Cultivation TypeNatural, Organic, GMO
CuisineIndian
Packaging TypePP Bag
Packaging Size25kg
Supply TypeManufacturer, Exporter, Supplier, Distributor, Importer, Trader
Preferred Buyer Location All over the world

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Company Information

S A Internationl

Naranpura, Ahmedabad, Gujarat

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Member Since 4 Years
Nature of Business Exporter
GST No. 24CIDPP8282N1ZL

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Cultivation TypeNatural, Organic, GMO
ColorOrange
ApplicationCooking
FeaturePurity, Nutritious, Highly Hygienic, Healthy To Eat, Easy To Cook
Packaging TypePP Bag
Packaging Size25kg
Variety AvailableMasoor
Shelf Life6months
CerficationFSSAI
Country of OriginIndia
CuisineIndian
Is It OrganicOrganic
State Of OriginPan India

Masoor dal is a good source of carbohydrates, proteins, fibres, vitamins, and other micronutrients.⁴ Masoor dal is the vegetable that has the highest level of protein (26%) after soybeans and hemp.³ Masoor dal is rich in macronutrients, micronutrients, and bioactive components

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