The grains of IR 20 Rice are longer than most other types of rice. Cooked grains of IR 20 rice are characteristically free flowing rather than sticky, as with most long-grain rice. Cooked IR 20 rice can be uniquely identified by its fragrance.
K. S Brand Rice is the nature's elegant gift to the South Indian Sub-continent. By virtue of its geographical position and its naturally sweet soil & water readily available, made the paddy production more authentic K.S Brand Rice is specially selected from seasoned farmers around the delta area in South India, providing its superior quality. It is further perfected using 100% automated Buhler milling and Sortex machinery under strict hygiene conditions brings the enhanced taste and purity.
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