Rasi Puttu Mix 200g

Take required quantity of Rasi puttu flour & add equal quantity  of warm water with puttu flour and stir it in a vessel. Now close the vessel with a lid for five minutes. After 5 minutes spread the mixture in a vessel. For sweet and better taste add enough sugar, coconut flakes, ghee or gingelly oil. For kara puttu fry mustard, green chilly, onion, carrot, tomato in a pan and add natural  puttu mixture with it. Add salt for taste.