We have come up with Rajasthani Vegetables namely sangri, kair and kumita that are largely grown in Rajasthan. All these Rajasthani Vegetables are generally used by Jain community and also added in various Marwari cuisines. These Dry Vegetables are widely used as main ingredient in dishes or as condiment to impart unique taste. Our exclusive variety of Dried Rajasthani Vegetables is prepared under strict vigilance of quality auditors to ensure quality.