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    Ragi Flour, Form : Powder

    • FormPowder
    • Shelf Life6 Months
    • FeatureHigh in Protein
    • Made FromRagi Seeds
    • Supply TypeManufacturer, Supplier, Retailer
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 7 Years
    • building Nature of Business Retailer

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    Product Details no_img_icon

    • Made FromRagi Seeds
    • FormPowder
    • Shelf Life6 Months
    • FeatureHigh in Protein
    • Fat (% mass)1.83
    • Protein (% mass)6.91
    • Carbohydrates (% mass)80.19
    • Energy (K Cals / 100 g)364.87
    • Purity100%
    • StorageCool & Dry Place

    Our Ragi Flour is strictly made by using 100% Ragi, which enhances its quality and taste. The ragi flour is highly appreciated for its purity and has the shelf life of 6 months.


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