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Contact SupplierGluten free Urad dal flour manufactured in a gluten free facility is a assurance of hygiene and safe food manfuacturing practice.
100% dal flour and no contamination
Parameter | Per 100g |
---|---|
Calories | 349.82 k/cal |
Total Fat | 1.5 gm |
Carbohydrate | 60.0 gm |
Dietary Fibre | 28.2 gm |
Protein | 24.08 gm |