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Member Since 7 Years
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GST No. 10ACOPJ8999F1Z5Ask for more detail from the seller
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A pepper-coriander-chilli based blend that imparts a dark tan and a hot taste to non-veg dishes, especially meat. Since Indians love their meat really spiced up, a fair amount of flavouring spices lend this blend an aromatic chorus. USAGE - In all meat preparations requiring a dark gravy.
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Purnia, Bihar 
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