Fine Processed Foxtail Millet Flour, Shelf Life : 12months

the method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
The method of ‘roti’ preparation:‘roti’ can be made of any one of the siridhanyalu flours. alternately, 95 % of any kind of ‘siridhanya’ flour has to be mixed with 5 % black gram flour before adding the required quantity of water and 2 spoonfuls of yoghurt to the mixture. this mixture has to be kneaded thoroughly and dumplings of the dough have to be made.
A Pack of 1Kg Foxtail Millet Flour (Korralu / Navane / Kakum / Korra / Tenai) is made from organic and unpolished foxtail millet rice and black gram by Millet World (Tamil: Thinai / Telugu: Kirra / Malayalam: Thinna / Kannada: Navane/ Hindi: Kangni) Also available as Dishes can be made: 1) Dosa - Mix water and follow the Dosa procedure, Dosa Flour Mix containing the below-shown contents:1) Foxtail Millet Rice 2) Black gram Foxtail millets are high in Iron content and these Millets are totally Organic. They also control blood sugar and cholesterol levels & increase HDL cholesterol.