Appalam is the Tamil name of Papad, which is a crispy disc-shaped Indian fryum loved by people for its great flavors and crispiness. Papad is generally based on a seasoned dough, made from black gram (Urad Flour) that is later fried or cooked with dry heat. Majesty Papad is one of the pioneering Manufacturers, Exporters, and Suppliers of Plain Appalam (Plain Papad). Our Plain Appalam complements any type of food item. It tastes great when taken with or immediately after a meal.
Member Since 12 Years
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Koyambedu, Chennai, Tamil Nadu