Pink Guava

Guavas that are pink have more pigment content as polyphenol, carotenoid and pro-vitamin A, than the white pulped variant. Other than that everything about the Guava fruit in all colors is similar.

Found across the globe, in India, the Pink Guava is primarily cultivated in Karnataka, Maharashtra and Uttar Pradesh.

This super-fruit is a greatly recommended to deal with health issues such as high blood pressure and cholesterol, treatment of constipation, congested lungs, amongst others. It is also believed to strengthen the heart and improve blood circulation.

General Standards:

Product is free from added sugar, dyestuff, synthetic flavor, stabilizers, pesticides & herbicidal residues and radioactive contamination.

Quality Standards:

‘Good Manufacturing Practices’ is applied in the manufacturing process to meet the laid down given standards as per HACCP by ISA Cert B.V Netherlands, SGF (SGF International E.V) and ISO - 9001 (AQA International).

Preservatives:

Free from any chemical preservatives

Pesticide Residues:

In conformance with WHO recommendations & EC directives