Company Information
Ask for more detail from the seller
Contact SupplierPea starch is derived from peas (Pisum sativum) and is used as a food ingredient and thickening agent. It is a white, odorless powder with properties similar to other starches, offering viscosity, stability, and binding capabilities in various food applications. Pea starch is valued for its gluten-free and non-GMO attributes, making it suitable for use in foods catering to special dietary needs.