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Payasam Vermicelli

Listing ID #4161109

  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world

Payasam Vermicelli can be made from whole wheat flour. It is one of the long type vermicelli. The appearance of Payasam vermicelli is much thinner than noodles. It is mainly used for making paysam which are most commonly prepared on the festivals. They are fat-free and very low n sodium. It is rich in carbohydrates that are essential for energy production in the body. Payasam can make within 20 minutes. To make semia , Payasam.Vermicelli is cooked with milk and flavoured with jaggery, cardamom powder and nuts.  
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  • Member Since 16 Years
  • Nature of Business Retailer
  • Year of Establishment 1970

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Our focus is to nourish people’s lives by offering a wide range of convenient, delicious and affordable food products for the entire family to enjoy a balanced healthful diet.
ANIL, as the master brand for varieties of vermicelli and flour, has been an ethical food industry leader since 1984. Presently, we are operating with 49 state of the art factories located in and around south India producing high quality products. By delivering best products holding ourselves responsible and accountable, we have earned the trust of millions of families across generations.
Health is a state of complete harmony of mind, body and soul. Eating nutritious food is vital to achieve this harmony. Our products have been instrumental in enriching millions of lives across Tamilnadu, Karnataka, Andhra Pradesh, Kerala, Andaman, Mumbai, Dubai and Singapore for over three decades.
  • Nature of Business Manufacturer / Exporter / Supplier / Retailer
  • Number of Employees 150 - 200
  • Year of Establishment 1970
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Payasam Vermicelli at Best Price in Dindigul - ID: 4161109 | Krishna Traders
Products / Services
  • Products / Services
  • Companies
  • Buy Leads
Post Buy Requirement

Payasam Vermicelli

Listing ID #4161109

  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world

Payasam Vermicelli can be made from whole wheat flour. It is one of the long type vermicelli. The appearance of Payasam vermicelli is much thinner than noodles. It is mainly used for making paysam which are most commonly prepared on the festivals. They are fat-free and very low n sodium. It is rich in carbohydrates that are essential for energy production in the body. Payasam can make within 20 minutes. To make semia , Payasam.Vermicelli is cooked with milk and flavoured with jaggery, cardamom powder and nuts.  
Send Enquiry

Company Information

  • Member Since 16 Years
  • Nature of Business Retailer
  • Year of Establishment 1970

Ask for more detail from the seller

Contact Supplier

no_img_icon

Company Details close-icon

Our focus is to nourish people’s lives by offering a wide range of convenient, delicious and affordable food products for the entire family to enjoy a balanced healthful diet.
ANIL, as the master brand for varieties of vermicelli and flour, has been an ethical food industry leader since 1984. Presently, we are operating with 49 state of the art factories located in and around south India producing high quality products. By delivering best products holding ourselves responsible and accountable, we have earned the trust of millions of families across generations.
Health is a state of complete harmony of mind, body and soul. Eating nutritious food is vital to achieve this harmony. Our products have been instrumental in enriching millions of lives across Tamilnadu, Karnataka, Andhra Pradesh, Kerala, Andaman, Mumbai, Dubai and Singapore for over three decades.
  • Nature of Business Manufacturer / Exporter / Supplier / Retailer
  • Number of Employees 150 - 200
  • Year of Establishment 1970
Tell us your Buy Requirement to Get Instant Response
Tell us what you need?

By clicking Get Quotes Now, I accept the T&C and Privacy Policy.

Looking for Payasam Vermicelli?

Quantity
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