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    Pasta Starch, For Bakeries, Confectionery, Dry Blend, Form : Soild

    • FormSoild
    • ColorWhite
    • ApplicationBakeries, Confectionery, Dry blend
    • CultivationNatural
    • Supply TypeManufacturer, Exporter, Supplier
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 16 Years
    • building Nature of Business Manufacturer
    • gst icon GST No. 33AAICA3758N1ZB

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    • ApplicationBakeries, Confectionery, Dry blend
    • ColorWhite
    • FormSoild
    • FeaturesHigh binding strength, long texture
    • CultivationNatural
    • OriginIndia

    By offering best quality of Pasta Starch, we have maintained a huge clientele in the market. The offered Modified Starch for Pasta is extensively used in many recipes, for example in noodles, as a thickening agent for fruit jellies and as texturizing agent, etc. Our products are easy to use in suitable applications. Features: Good for health Fresh Nutritious


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