Company Information
Member Since 2 Years
Nature of Business Manufacturer Year of Establishment 2022Ask for more detail from the seller
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| (A) PHYSICAL PARAMETERS: | ||||
| S.No. | Test/Parameter | Limit/Standard | Remark | |
| 6 | Color | white or slightly translucent | Complies | |
| Texture | smooth and slightly fibrous | Complies | ||
| Aroma | Fresh | Complies | ||
| Packaging integrity | Intact, without any leaks or damage | Complies | ||
| viscosity | 1000 to 10,000 centipoise | Complies | ||
| density | 1.02 to 1.10 | Complies | ||
| odor | unacceptable | Complies | ||
| consistency | uniform | Complies | ||
| Ice Crystals | Unacceptable | Complies | ||
| Temperature | -18°C (0°F) | Complies | ||
| Thawing characteristics | slower thawing rate | Complies | ||
| (B) CHEMICAL PARAMETERS: | ||||
| Sulfur Dioxide | 100-250 ppm | Complies | ||
| Sodium Benzoate | 500-1000 ppm | Complies | ||
| TSS | 10 to 15 degrees Brix | Complies | ||
| ph | 4.5 to 5.5 | Complies | ||
| Vitamin C Content/100g | 60 to 80 milligrams | Complies | ||
| heavy metals | Pb: 2.5mg/kg | Complies | ||
| Cd: 1.0mg/kg | Complies | |||
| As: 0.5mg/kg | Complies | |||
| Hg: 0.1mg/kg | Complies | |||
| oxidative stability | Good | Complies | ||
| Carbohydrate/100g | 10-15 grams | Complies | ||
| Total sugars/100g | 8-12 grams | Complies | ||
| Protein/100g | 0.5-1 gram | Complies | ||
| Fat/100g | less than 0.5 grams | Complies | ||
| (C) MICROBIOLOGICAL ANALYSIS: | ||||
| Total plate count (CFU/gm) | <1000 | Complies | ||
| Yeast & Mold (CFU/ml) | 200 | Complies | ||
| Coliform | <10 | Complies | ||
| E.coli | Absent/gm | Complies | ||
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