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Contact SupplierWe are capable of supplying various kinds of White Sugar, as per the requirements and specifications of our clients. The White Sugar is widely used in home. White Sugar is the most used by food processors because of its crystals that are ideal for bulk handling. White Sugar, exported by us, is hygienically packed and meets the quality standards of the globally accepted norms.
Characteristics | White Crystal Sugar (Refined or fine Sugar) | Superfine or Ultra fine Sugar | Raw Sugar (Coarse Sugar) |
---|---|---|---|
Polarisation % | 99.5 to 99.8 % | 99.7 to 99.9 % | 99.2 to 99.5 % |
Moisture % | 0.03 to 0.05 % | 0.03 to 0.04 % | 0.05 to 0.075 % |
Icumsa Colour (I.U.) | S-30 : 80 TO 100 (Crystal Size-0.8 to 1.2mm) M-30 : 95 TO 105 (Crystal Size-1.4 to 1.7mm) | 20 to 45 | - |
Conductivity Ash % | 0.035 Max | 0.03 | - |