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Contact SupplierSev is a noodle type crispy snack made from gram flour. It is particularly used in many Indian food and snack preparations as main ingredient or garnishing agent. This machine comes with many pre-fabricated dies to prepare sev of varying thickness. We recommend to use mold which prepares thinnest strands.
Nylon sev also known as plain sev, zero sev, agra sev or thin sev, this savoury is prepared using chick pea or Bengal gram flour. This adds crunchiness when added to chaats like bhel puri, papdi chaat, dhai puri et cetera.
Combining the technology, style and comfort at a same time, we unfurl our wide range of sev extruding machines, which find their application for extruding the dough to produce very fine sev effortlessly and in minimum time. Sturdily constructed from high grade metal, these automatic machines ensure reliability, durability and zero defects. These machines are most competitively priced.
A unique brass cylinder is along with different interchangeable dies. A fine-tapper holed die is attached to the container and filled with dough, which is then pressed into hot oil where it fries into crisp nylon sev. The nylon sev making machines are supplied with three dies which may be - thin, medium & thick.
Machine Body : mild steel fabricated stands with wooden plate and cast iron wheel for easy to move.
Size of machine: 1200 x 550 X 1675 (mm)
Approx weight of machine : 200 kg
Motor : (Two) 1 HP Single Phase/1440 RPM
Production Cap.: 100 kg per hour
Operated by : Only Two nu-skilled labor
Three numbers tapper hole screen/die is sypplied with the machine
Due to continuous improvements, we reserve the rights to alter and/or amend dimensions/design without prior notice.
The figure for capacities given are for guideline only may very force case to case and depending many factors.