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Member Since 11 Years
Nature of Business Service Provider Year of Establishment 2014Ask for more detail from the seller
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specifications :
cleaning level : skin-on, bone-in, headless, no feet
freezing process : blast frozen at (-) 40 degree celcius
storage condition : kept at (-) 18 degree celcius
moisture : dry, moisture less than 3%
meat level : well dressed & cleaned, no bruise, no blood, no bad smell, no feather, no broken bones.
slaughtering process : as per islamic rites (halal certification)
chemical and micro-organism :
antibiotic : upto 250 micro grams / kg
anticoccidial : upto 750 micro grams / kg
total blenzimidazole & derivatives : upto 200 micro grams / kg
total aerobic plate : upto 1000 / kg
e-coli and salmonella : absent
nutritional value (per 1 kg) :
energy : minimum 2000 kcal
protein : minimum 175 grams
carbohydrates : minimum 10 grams
fat weight : upto 150 gms
sugar & fibre : nil
sodium : upto 10 gms
bird size and weight :
small size : 800 gms to 1200 gms
medium size : 1200 gms to 1600 gms
large size : 1600 gms to 1800 gms
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Goregaon East, Mumbai, Maharashtra 
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