The soybean or soya bean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the UN Food and Agricultural Organization. The soybean plant is usually an erect bush with woody stems and alternately arranged leaves.The seeds can be a variety of colors including yellow, green, brown, black or a mottled combination.
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