Natural Organic Chili Sauce With Nuts

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Ingredients : Roasted Cashew nut, Sunflower nuts, Peanut, Cucumber nuts, Chick peas, Black grams, Fenugreek, roasted Curry leaves, Lemon, Northambalam, Red pepper, Black pepper,  Hing and salt. Soaked in cold pressed gingelly oil.
Uses : It is a side dish for all foods. It can be used as chutni for iddli dosai, and it can be used as a subji for chapathi and uppuma. It can be used as a dal powder and oil for meals.