Natural Mushroom, For Cooking, Style : Fresh

Mushrooms being extensively used in preparation of various tasty dish both at households and functions. The familiar variety button mushrooms in particular are grown in environment controlled cropping houses, which requires substantial investment for commercial viability. There will be a need for consumption of mushrooms, which are fungi not a plant, from a reliable source as toxins can be noticed in some mushrooms, which can trigger fatal health issues. With respect to health benefits, Mushroom contains immune supporting nutrients, helps in maintaining hart health and protects against cancer and they are one of the rich source for vitamin D. Mushroom also packed with fiber and mineral. Mushroom prices rule higher during festival or function season besides lean supply season. Mushroom being mainly cultivated in Northern Parts of India besides Maharashtra and a small quantity produced in Karnataka. Mushrooms are highly perishable and they are being normally traded in about 10 kgs bags at wholesale centres and in kgs or in numbers at retail centres. Palate pack size will be 200 grams.