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    Raw Natural Fresh Curry Leaves, For Cooking, Spices, Grade Standard : Food Grade

    Raw Natural Fresh Curry Leaves, For Cooking, Spices, Grade Standard : Food Grade

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    • Cultivation TypeNatural
    • Processing TypeRaw
    • Packaging TypePlastic Pouch
    • Packaging Size50gm, 100gm, 250gm
    • Supply TypeManufacturer, Supplier
    • Preferred Buyer Location All over the world
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    Company Information

    VTS Vegetables Exportverified-icon
    location Ranipet^262, Vellore, Tamil Nadu
    View Number
    • calendar Member Since 3 Years
    • building Nature of Business Trader
    • gst icon GST No. 33ENNPK2177Q1Z9

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    • Country of OriginIndia
    • VarietyRegular Curry Leaves
    • CertificationFSSAI Certified
    • Cultivation TypeNatural
    • Shelf Life6 Month
    • ColorGreen
    • FormLeaves
    • Drying ProcessAir Dried
    • Processing TypeRaw
    • Grade StandardFood Grade
    • Storage InstructionsDry Place
    • Is It DriedYes
    • Packaging TypePlastic Pouch
    • Packaging Size50gm, 100gm, 250gm
    • UsageCooking, Spices
    • SpecialitiesRich In Taste, No Artificial Color Added, Hygenic
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